Webinar: AI in the service of bio-waste and food waste management: concrete solutions for restaurant owners
Project: CEFoodCycle
Date
21 May 2025 10:00 - 21 May 2025 11:30
Venue
Virtual event
Organiser
CCI NCA, AVITEM
Country
First image
event-gross
Description
Interested in Digitizing the Circular Economy?

Artificial intelligence is transforming how cafés, hotels, and restaurants manage food and bio-waste. This webinar explores practical AI solutions to reduce waste and improve sustainability in the hospitality sector. Highlights include trends from the Food Hotel Tech show and a presentation by Full Soon with real-life examples and user testimonials. The session will demystify AI and show how it can optimize operations and cut costs. Join us for an hour of insights into responsible, efficient waste management with AI.

 
Contact
  • Philippe Labbe
Programme events
11 Jun 2025
National Info Day | France
National Info Day on Call 3 for classic projects for France
    Project events
    22 May 2025
    Local workshop in Stuttgart: AI and Industry 5.0
    Project: RECENTRE
    Regional Workshop on AI and Industry 5.0
    Meet our Trainers and Demos – 230425-1
    23 May 2025
    From Waste to Wonder: Piedmontese Circular Economy Cases of Success at the Sustainability EXPO of Alba. Biova Project and Poliphenolia
    Project: CEFoodCycle
    event-gross
    24 May 2025
    Long-lasting Rural Buildings: What Does It Take for Buildings to Last 100 Years and More?
    Project: BAUHALPS
      OSZAR »